Spit Roast Catering Spit Roast Catering
Spit Roast Catering
Spit Roast Catering
Classic Spit Roast
Budget Spit Roast
Aussie BBQ
Aussie Burger
Breakfast BBQ
Fingerfood
Gourmet Fingerfood
Beef ‘n’ Buns
Meat Only
Fresh Seafood Banquet
Traditional Christmas Menu
Optional extras
quote
 
home menus free offer weddings corporate contact us
 
 
Fingerfood
 
 

Our delicious Finger Foods menu offer both hot and cold selections, prepared by your chef and served by your waiter/waitress.
Included are napkins and all dipping sauces to compliment the menu you have selected.

We offer a choice of 6, 9, 12, or 15 portions per guest.

• Lightly crumbed fish cocktails
• Cocktail Pies
• Chargrilled Italian meatballs
• Cocktail Sausage rolls
• Chicken goujons
• Cocktail spring rolls
• Mini chicken dim sims
• Savoury vol au vents
• Mini quiches
• Spinach and feta triangles
• Samosas
• Dips and crackers
• Cheese, kabana and olives

 
Price List
  Number of Guests
Portions
per
Guest:
20-39 40-79 80+
6 $11.90 $11.40 $9.90
9 $14.20 $13.50 $12.50
12 $17.90 $15.50 $14.90
15 $19.50 $18.50 $17.40
  (Prices include GST)
* $1.00 extra per guest for
   December functions
* Prices subject to change
   without notice

Staff
Chef $140
Wait staff $120

Prices subject to change
without notice

QLD Logo

FREECALL 1800 730 535

PLACE ENQIRY

 

 

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